65th Annual
Beef Cattle Short Course
August 5-7, 2019
Professional Development,
Industry Workshops,
&
CEU Credits
DATES: The 65th Annual Beef Cattle Short Course begins at 8:00 am on Monday, August 5th, and ends at noon on Wednesday, August 7th.
LOCATION: Registration check-in will be on the 1st floor of Rudder Tower on Joe Routt Boulevard. Registration will begin at 6:00 am with the first general session at 8:00 am on Monday, August 5th. You may pick up your badge and materials early on Sunday, August 4th, between 1-5 p.m.
REGISTRATION FEE: The Short Course fee of $210 per person includes the following: 3 daily breakfasts, Monday and Tuesday lunch, 1 Prime Rib Dinner Monday, 1 proceedings, trade show admittance, refreshments and access to campus shuttle service. There is no need to purchase additional tickets for any of those events since they are included with your registration. The Short Course fee will be $250 after July 29th and for onsite registration.
Register
by
Monday, July 29, 2019
($40 Additional Charge for Delayed / Onsite Registration)
Visit:
For more information
Texas A&M AgriLife Extension provides equal
opportunities in its programs and employment to all persons regardless of race,
color, sex, religion, national origin, disability, age, genetic information,
veteran status, sexual orientation, or gender identity
If you require an auxiliary aid or service to participate,
we request you please contact the county office hosting the event in advance so
they may provide assistance
